Thursday, April 26, 2012
My Raw, Vegan Kitchen: French Onion Soup
Gross. I made a French onion soup and a salad for dinner. I couldn't handle it. Way too bitter for me. And I just couldn't get over the fact that it was cold. Chuck ended up heating his up and he couldn't finish it either. No more raw soups! I'm very excited about Friday and Saturday's raw meals. One is a "sloppy joe" and the other is a "Big Mac." I made the veggie burgers last night and they are currently in the dehydrator. I had to flip them when I got home and I tasted a piece that fell off. I'm already amazed. It tastes like a real veggie burger. I think it's the mushroom that gives it that meaty flavor. Here's today's disaster:
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